Comments on: Popovers http://www.thedinnerfiles.com/2010/03/05/popovers/ recipe-driven observations from the sublime to the ridiculous Thu, 09 Feb 2012 18:11:44 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: Martin http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4479 Martin Sat, 20 Mar 2010 12:53:06 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4479 It's really interesting to see how different countires look at and name a recipes. We've always known them as Yorkshire puddings. A requirement for any good roast dinner. It’s really interesting to see how different countires look at and name a recipes. We’ve always known them as Yorkshire puddings. A requirement for any good roast dinner.

]]> By: Ashley at Hither and Thither http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4438 Ashley at Hither and Thither Tue, 16 Mar 2010 18:07:11 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4438 I can't wait to try these! May have to change tonight's dinner menu to accommodate... Thank you! I can’t wait to try these! May have to change tonight’s dinner menu to accommodate… Thank you!

]]> By: Kate http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4284 Kate Sat, 06 Mar 2010 21:22:20 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4284 When I run out of food in the house popovers are my go-to meal. One egg, half a cup each of milk and flour, a pinch of salt and a tablespoon of butter (half melted for the batter and half to butter the popover pan) and I have three popovers to fill me up. I dump everything in at once, barely whisk the batter - it's crazy lumpy - and don't preheat the oven. Still works like a charm. So easy. When I run out of food in the house popovers are my go-to meal. One egg, half a cup each of milk and flour, a pinch of salt and a tablespoon of butter (half melted for the batter and half to butter the popover pan) and I have three popovers to fill me up.

I dump everything in at once, barely whisk the batter – it’s crazy lumpy – and don’t preheat the oven. Still works like a charm. So easy.

]]> By: Molly Watson http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4283 Molly Watson Sat, 06 Mar 2010 19:08:22 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4283 A popover pan has cups that are deeper and narrower than a muffin tin. The good ones are made of cast iron so they really heat up when you stick them in the oven ahead of time. The "pop" aspects of things is a bit more guaranteed with a popover pan, but they are real cupboard-space-eaters so I make due with my tin muffin pan.... A popover pan has cups that are deeper and narrower than a muffin tin. The good ones are made of cast iron so they really heat up when you stick them in the oven ahead of time. The “pop” aspects of things is a bit more guaranteed with a popover pan, but they are real cupboard-space-eaters so I make due with my tin muffin pan….

]]> By: Cooklyn Veg http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4264 Cooklyn Veg Fri, 05 Mar 2010 21:34:01 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4264 Yay! These are called Yorkshire Puddings in the UK - I've often wondered if there's an American version. I've only ever used muffin tins, what's the difference between that and a popover pan? Yay! These are called Yorkshire Puddings in the UK – I’ve often wondered if there’s an American version. I’ve only ever used muffin tins, what’s the difference between that and a popover pan?

]]> By: Andrea http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4263 Andrea Fri, 05 Mar 2010 20:20:23 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4263 Lovely. Never made them before and thanks for the tip on skipping the muffin cup. Would using a popover pan make much of a difference? Lovely. Never made them before and thanks for the tip on skipping the muffin cup. Would using a popover pan make much of a difference?

]]> By: arugulove http://www.thedinnerfiles.com/2010/03/05/popovers/comment-page-1/#comment-4261 arugulove Fri, 05 Mar 2010 18:49:50 +0000 http://www.thedinnerfiles.com/?p=1911#comment-4261 These look so good! Yet another reminder that I really need to buy a popover pan. These look so good! Yet another reminder that I really need to buy a popover pan.

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