Comments on: Mushroom cream stuffed squash http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/ recipe-driven observations from the sublime to the ridiculous Sun, 07 Mar 2010 02:48:24 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Molly Watson http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3678 Molly Watson Sat, 02 Jan 2010 01:20:59 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3678 Enjoy kbk! I got the blue pumpkin featured in the photo at that same Rainbow Grocery. Enjoy kbk! I got the blue pumpkin featured in the photo at that same Rainbow Grocery.

]]> By: kbk http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3677 kbk Fri, 01 Jan 2010 20:43:26 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3677 Hi there! I found this site while searching for squash recipes a few days ago. I'd gone to Rainbow Grocery and found these amazing blue Hokkaido pumpkins, you see, and I was searching out a good recipe for them. You have no idea how excited I was to see this recipe. I had a smallish pumpkin, followed your recipe and ate the whole darn thing for dinner. Delicious! Also, I feel the need to tell you how excited I am to see that we're both in the same city. That means that when you find awesome local produce, I might be able to find it, too! Muahahahah! *ahem* What I mean to say, of course, is that I'm now a follower of you blog, and can't wait to start cooking up more lovely local produce and meatstuffs. Thank you! You are awesome for sharing this! - kbk Hi there! I found this site while searching for squash recipes a few days ago. I’d gone to Rainbow Grocery and found these amazing blue Hokkaido pumpkins, you see, and I was searching out a good recipe for them.

You have no idea how excited I was to see this recipe. I had a smallish pumpkin, followed your recipe and ate the whole darn thing for dinner. Delicious!

Also, I feel the need to tell you how excited I am to see that we’re both in the same city. That means that when you find awesome local produce, I might be able to find it, too! Muahahahah!

*ahem*

What I mean to say, of course, is that I’m now a follower of you blog, and can’t wait to start cooking up more lovely local produce and meatstuffs.

Thank you! You are awesome for sharing this!

- kbk

]]> By: Molly Watson http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3639 Molly Watson Fri, 11 Dec 2009 17:00:30 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3639 Jessica - I partially covered it with the cut-off cap fro about half the cooking time. If I were to make it again, however, I would leave that out of the mix. Jessica – I partially covered it with the cut-off cap fro about half the cooking time. If I were to make it again, however, I would leave that out of the mix.

]]> By: jessica http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3637 jessica Fri, 11 Dec 2009 03:50:07 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3637 Hi Molly, Do you cover the pumpkin while it's cooking? I want to attempt this over the weekend. I've visited your pictures several times and they make me drool. Hi Molly,

Do you cover the pumpkin while it’s cooking? I want to attempt this over the weekend. I’ve visited your pictures several times and they make me drool.

]]> By: alice http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3621 alice Fri, 04 Dec 2009 21:29:17 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3621 Right now it is destined to be roasted, pureed, frozen, and used in soups and muffins for the next 6 months, but this looks delicious too. If I go your delicious-looking route I will have to make a (big) dinner party out of it! Right now it is destined to be roasted, pureed, frozen, and used in soups and muffins for the next 6 months, but this looks delicious too. If I go your delicious-looking route I will have to make a (big) dinner party out of it!

]]> By: Molly Watson http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3615 Molly Watson Thu, 03 Dec 2009 19:40:51 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3615 It was about 4 1/5 pounds. Sixteen pounds! Sounds daunting! It was about 4 1/5 pounds. Sixteen pounds! Sounds daunting!

]]> By: alice http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3614 alice Thu, 03 Dec 2009 19:29:13 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3614 How big was the pumpkin? I've been looking for ideas for what to do with the giant one we have (16 lbs!!) and I'm wondering if I would need to double or triple the recipe.... looks delicious! How big was the pumpkin? I’ve been looking for ideas for what to do with the giant one we have (16 lbs!!) and I’m wondering if I would need to double or triple the recipe…. looks delicious!

]]> By: molly http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3597 molly Sun, 29 Nov 2009 01:07:30 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3597 oh. oh my. this looks divine. never in a million years would have thought of it. and i'm a mushroom and squash fiend. Dog-earing this post right this instant... oh. oh my. this looks divine. never in a million years would have thought of it. and i’m a mushroom and squash fiend. Dog-earing this post right this instant…

]]> By: Jane http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3577 Jane Sun, 22 Nov 2009 00:23:14 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3577 Molly, that is an amazing and delicious-seeming idea! I am excited to try it, and I thank you for your culinary genius :) Molly, that is an amazing and delicious-seeming idea! I am excited to try it, and I thank you for your culinary genius :)

]]> By: Leslie http://www.thedinnerfiles.com/2009/11/20/mushroom-cream-stuffed-squash/comment-page-1/#comment-3576 Leslie Sat, 21 Nov 2009 22:07:17 +0000 http://www.thedinnerfiles.com/?p=1624#comment-3576 I've never seen a blue pumpkin, it's beautiful! The mushrooms cooked with the cream inside the pumpkin sounds amazing! Thanks for sharing! I’ve never seen a blue pumpkin, it’s beautiful! The mushrooms cooked with the cream inside the pumpkin sounds amazing! Thanks for sharing!

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