Some chopped grilled lamb and some rice pilaf (sound familiar?) stir-fried with extra shallot and a handful of cilantro. Be grateful I didn’t take a picture. Seriously. Lucky for me there was leftover yogurt sauce (I love the stuff). My dashing husband opted for hot sauce instead. Steamed broccoli rounded out our utilitarian dinner.
It was the kind of day, though, during which Ernie and I had made cookies. So dessert was fun. Today? Back to school, back to work, back on the road. I’m tired already.
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